12 Regular Mouth Plastic Reusable Canning Lids. Rubber rings included. Indefinitely reusable. Use with pressure canner, water bath, or vacuum sealer. FDA & USDA approved materials. BPA Free. Use with standard metal band. Dishwater Safe.
Tattler Reusable Regular Canning Lids and Rubber Rings – 12 Pack
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Awesome and really easy to use!,
I did not purchase my Tattler lids from Amazon, but directly from Tattler. I love these lids. I canned 19 quarts of peaches for my first attempt with Tattler lids. They all sealed! Simply follow the directions in the brochure – make sure to turn back the metal ring 1/4 inch before putting the jar in the canner. Really easy to use! Will never buy the other kind again – especially after finding out they have BPA in them.
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A stellar product,
I also bought these lids directly from Tattler, but love them so much I couldn’t help but offer a review.
These lids are in fact very easy to use. They are not like conventional one-time use canning lids in their needs – Tattler lids have a specific method to them, but once you get it down, you’ll wonder how you ever did it before. It’s very simple, just read the instructions!
Like the other reviewer, I won’t ever go back to traditional one-time use canning lids. They’re a literal waste heading straight to the landfill. I will recommend, however, that you keep all of your old rings/screw bands. You’ll need those with Tattler lids!
I have not used these lids to pressure can, only water bath can, but friends that have report nothing but rave reviews. Perhaps the other reviewer wasn’t tightening immediately after putting jars out of the canner? I have however re-used lids multiple times and they do just as well each time.
Bottom line: if you take good care of your glass jars and these Tattler lids, you won’t ever have to buy canning supplies again!
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Love them, but miss the “pop”,
I really like these Tattler lids. It’s wonderful that they can be reused. I’ve used them in my pressure canner without any problem at all. I only wish they made the popping sound of a traditional lid while cooling down. As someone fairly new to canning, I find that sound reassuring after canning that I did things right. Once cooled, though, I always check and my Tattler lids have done the job.
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